
Manly · Italian · European
Cured
Former Market Lane charcuterie and wine bar, now closed.
Closed. Cured had closed by July 2021. The details below are kept for anyone looking for it.
The local take
Cured was a tiny wine and charcuterie bar, 36 square metres, on Market Lane, the small lane off the Corso. Its boards drew on about 18 cured meats and 11 cheeses. Almost all the salumi came from free-range pigs in Byron Bay, with Prosciutto San Daniele the exception. Plenty of the wines were poured by the glass.
Cured has closed. It was reported closed in July 2021. For an Italian glass and plate nearby, try Bottega Paninoteca Enoteca, or the Italian restaurants on Darley Road.
Nearby
Ratings and review counts are from TripAdvisor. Hours come from the venue's own website where it publishes them, otherwise from its listings, and were last reviewed in October 2026. They shift with seasons and public holidays, so call ahead for a big night. Spotted something out of date? Let us know.
Build your own
Turn this into a day, in a minute.
Pick what you love, drop the rest. Our planner stitches ferries, beaches, walks and meals into a single, sensible day — and emails it to you.
BUILD MY ITINERARY